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Fresh Pico De Gallo

Fresh Pico De Gallo

A fool proof recipe for Pico De Gallo. Once you have this recipe, you won't need another. Make it spicy or mild.

Prep Time 20 minutes
Total Time 20 minutes
Servings 8 People


  • 1 cup Tomato Finely chopped
  • 1 cup Onion Finely chopped
  • 1/2 cup Cilantro Finely Chopped
  • 2 tbsp Lime Juice Juice of about 2 limes.
  • 1 Jalapeno Finely Chopped, remove seeds if you want it mild.
  • salt to taste


  1. Chop all ingredients and place in a bowl. If you want to make spicy pico de gallo leave some or all of the ribs and seeds inside the jalapeno. If you want to make mild pico de gallo remove all ribs and seeds from the jalapeno.

Recipe Notes

If you like your pico de gallo extra hot try using a serrano pepper. They are hotter than the jalapeno.