A fool proof recipe for Pico De Gallo. Once you have this recipe, you won't need another. Make it spicy or mild.
Chop all ingredients and place in a bowl. If you want to make spicy pico de gallo leave some or all of the ribs and seeds inside the jalapeno. If you want to make mild pico de gallo remove all ribs and seeds from the jalapeno.
If you like your pico de gallo extra hot try using a serrano pepper. They are hotter than the jalapeno.