Vegetarian

Zucchini season is about to be upon us so get ready with these easy healthy Honey Oat Zucchini Muffins.  These are pretty darn healthy for …

Fried rice is one of my favorite Asian food recipes. I won’t lie. I get a little sad every time I see another recipe where …

One of the most intimidating things about homemade macaroni and cheese is making the roux! Fear not! You won’t need to make a roux (a …

Naturally sweet date paste is a real whole food way to sweeten your food. Whether you are embarking on a Whole30 or you’re ready to …

Jalapeno plants produce a ton and you usually get them all at once. This recipe for quick pickled jalapeno peppers will help you use up …

I love me a pasta salad, but I feel like they are either soaked in oil or mayo. This Lemon Broccoli Pasta Salad is a …

I have to admit that I am not a big fan of Panera Bread as a whole. While I like their healthier approach to food, …

One of the ways I consume and enjoy more vegetables is to roast them. Roasting really crisps things up. It makes vegetables less boring for …

I know the whole cauliflower mashed potatoes thing is still going strong.  While I do not believe cauliflower can ever replace mashed potatoes, I do …

There’s this show on Netflix called Salt, Fat, Acid, Heat and it really explains the essentials of any good dish. Flavor should balance and these …