Tacos are a universally loved dish. Lately it seems there are these little taco places popping up serving street tacos. There’s a restaurant not far from my house that has a .99 cent Taco Tuesday. Any time I have to go in the office to work on a Tuesday, you know where I am having…
Gluten Free
Low Carb Cheeseburger Stuffed Peppers
Here I am again with the pepper recipes! I’m just trying to get you ready for that summer garden bounty. You know when you have all these peppers at once and haven’t a clue what you intend to do with them. My little pizza peppers are a great snack or small meal. These Low Carb…
Blueberry Oatmeal Super Food Protein Bowls
If you are following me on Instagram, you will notice that a few days a week I have oatmeal bowls. I really enjoy oatmeal. In fact I enjoy it so much, my husband affectionately refers to me as “Oatsy” every time I have a bowl. He’s corny like that. Lucky for him, I think it’s…
Quick Shrimp Ceviche
While ceviche sounds super fancy, it’s simply a way of cooking seafood with citrus juice and serving it salsa style. The reason this is quick shrimp ceviche is that we cut the part out where it has to marinate for several hours to essentially cook the shrimp. The shrimp go in already cooked and the…
Parmesan Roasted Broccoli Recipe
One of the ways I consume and enjoy more vegetables is to roast them. Roasting really crisps things up. It makes vegetables less boring for sure. This Parmesan Roasted Broccoli Recipe is the perfect side dish for nearly any meal . Serve it along side pasta or in the pasta as in my Roasted Broccoli…
Almond Flour Air Fried Chicken
Necessity is the mother of invention. I go to make dinner wanting a nice crispy chicken cutlet. Gasp! No bread crumbs. I look around the kitchen and come across almond flour. I always like to mix Parmesan with my breadcrumbs so I added some of that too. What resulted was a nice crispy chicken cutlet…
Stuffed Mini Pizza Peppers
I can really get behind anything acting as a vehicle for pizza. We had a big bag of mini peppers I had every intention of enjoying with some hummus and it just never hit the spot that week. I wanted pizza and I thought what if I could make my vegetables taste like pizza? Yes!…
Double Veggie Fried Rice Recipe
Fried rice is one of my favorite Asian food recipes. I won’t lie. I get a little sad every time I see another recipe where someone just has to replace my beloved rice with cauliflower. Rice is needed for fried rice. Now that we have that out of the way, if you’re looking to add…
Baked Apple Cinnamon Oatmeal
Baked oatmeal has been my favorite lately. I think it’s the cold weather. Although I work from home, my husband needs breakfast to take to work and I don’t like messing up the kitchen during the day. Making breakfast ahead is just one way I keep the week low stress. Baked Apple Cinnamon Oatmeal has…
Sweet Potato Crust Barbecue Chicken Pizza
Sweet potato pizza crust? It sounds crazy, but believe me when I tell you it’s delicious! I first saw this recipe on Food Network’s The Kitchen. I watch the show every Saturday morning. Chef GZ made this sweet potato crust pizza and topped it with sausage and goat cheese. While his version looks delicious, I…
