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Pasta

Turkey Sausage Rigatoni with Fire Roasted Tomato Sauce

Turkey Sausage Rigatoni with Fire Roasted Tomato Sauce

Pasta will always be one of my favorite dinners.  I can truly go for pasta with a good marinara and some Parmesan cheese.  My husband on the other hand needs to have meat along with his pasta dishes. He’s also super picky about tomatoes. I know. I don’t understand it either. This Turkey Sausage Rigatoni…

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Filed Under: Dinner, Pasta, Recipes

Roasted Tomato Blender Marinara

Roasted Tomato Blender Marinara

When friends call with extra tomatoes, I take them up on it. I love to make marinara sauce with fresh tomatoes.  It’s actually not as difficult as it seems.  You really don’t need to peel the tomatoes.  My Fresh Tomato Basil Marinara is made with the traditional beefsteak tomatoes.  This Roasted Tomato Blender Marinara is…

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Filed Under: Gluten Free, Pasta, Recipes, Salsa and Sauces

Just Like Homemade Turkey Bolognese

Just Like Homemade Turkey Bolognese

People always ask if my bolognese sauce is homemade. My answer?  Well , sort of 😉  The truth is a good jarred pasta sauce only has fresh ingredients you can read and the texture and flavors only add to your homemade sauce.  With some additions and your slow cooker, your sauce can rival any restaurant….

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Filed Under: Dinner, Pasta, Salsa and Sauces, Slow Cooker Recipes

Eggplant Parmesan Meatballs

Eggplant Parmesan Meatballs

When I like something, I love trying to see how many ways I can infuse that flavor into new things. Start a Google search for buffalo chicken [insert anything here] and apparently a lot of people agree. I love eggplant Parmesan and these Eggplant Parmesan Meatballs were my way of simplifying and adding a more…

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Filed Under: Dinner, Pasta, Recipes, Vegetarian

Lemon Garlic Shrimp Fettuccine

Lemon Garlic Shrimp Fettuccine

Lemon Garlic Shrimp Fettuccine is the ultimate no recipe recipe.  It’s so easy to throw together and absolutely delicious.  It’s easy enough for a weeknight, but pretty enough to entertain with.  I confess that I do love my pasta dishes.  I omit the typically heavy sauce of an Alfredo here in favor of a clean…

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Filed Under: Pasta, Recipes, Seafood

Cauliflower Mushroom Mac and Cheese

Cauliflower Mushroom Mac and Cheese

I love macaroni and cheese.  I recently celebrated my 34th birthday (no shame in my age game) and my husband took me to a restaurant called The Wine Kitchen.  Wine of course and the most amazing macaroni and cheese was on the menu.  The blend of cheese made it the perfect adult mac and cheese. …

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Filed Under: Pasta, Recipes, Vegetarian

One Pan Healthy Lasagna Bake

One Pan Healthy Lasagna Bake

Anyone else frustrated that these winter months are filled with comfort food cravings instead of salads?  I know I should be working on my summer body.  Soon the chunky sweaters are gone, and we are left with the ugly truth.   As I try to tread the line on eating too many carbs, I am…

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Filed Under: Dinner, Pasta, Recipes

Skinny Broccoli Alfredo Bake

Skinny Broccoli Alfredo Bake

I am rather surprised I made this recipe. To be honest, I am really not a huge Alfredo fan. It’s one of those foods I can take or leave depending on the restaurant or who is making it. I find that few people get these sauces right. You know what I mean. The sauce comes all thick and gloppy. I like that smooth buttery sauce. Not too buttery though. I want the bite of the Parmesan and a nice contrast of flavor.

Filed Under: Dinner, Pasta, Recipes

Kale Caesar Pasta Salad

Kale Caesar Pasta Salad

I love kale. There I said it. I know it’s not the most popular thing to say in some circles, but I really do love kale. The last picnic I attended, I brought kale chips. I made everyone try one. As expected some loved them and some did not. Bottom line- I am an ambassador…

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Filed Under: Pasta, Recipes, Vegetarian

Zucchini Stuffed Lasagna

Zucchini Stuffed Lasagna

I know we’ve all seen those zucchini “noodle” recipes floating around the internet.  While I enjoy a zoodle as much as the next person, in lasagna,  I need the noodle.  My husband needs the meat, and neither of us is a fan of ricotta.  As you can imagine this Zucchini Stuffed Lasagna pretty much answers…

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Filed Under: Dinner, Pasta, Recipes

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Welcome

My name is Krysten Gossard. I started Fresh Fit Kitchen, because I wanted to spread the message of a healthy whole food life. I hope you enjoy the recipes you find here. Share them with your friends and family and let me know how they worked out for you in the comments.

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